Harissa Butter Pasta
Such a great pasta dish that comes together in 10 mins. A tasty sauce with capers, shallots, garlic, harissa cooked in butter and tossed...
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Roast squash, caramelised onion & sun-dried tomato mafaldine
Serves 4 INGREDIENTS For the squash: Olive oil 1 butternut squash, cubed (peeling optional) 1 tsp smoked paprika 1/2 tsp cayenne...
Pumpkin Orzo with Brown Butter Crispy Sage
Maple roasted pumpkin orzo with brown butter crispy sage. Roast the pumpkin while you get your orzo on. Crispy up your sage in the butter...
One Pan Nduja Orzo with Burrata
An easy one pot orzo dish that comes together in 15 minutes, using red peppers and vegan nduja paste for a delicious fiery smokey kick....
Roast leek and courgette cashew pasta bake
Roast courgette, leek and garlic pasta bake with a deliciously creamy basil cashew cream. This is a high protein, high greens packed...
Easy Mushroom & Peanut Ramen
The perfect weeknight dinner, super easy to make and on the table in 20 minutes. The delicous miso and peanut tare gives a rich...
Quick Broccoli Risoni with Fried Chilli and Garlic
Serves 2 INGREDIENTS 1 broccoli head 1 red chilli, finely sliced 3 cloves of garlic, finely sliced 3 spring onions, thin sliced 1 tsp...
Roast Leek & Chestnut Pesto Pasta
A delicious pesto made with winter chestnuts and caramelised roast leeks. So easy and packed with flavour to make a creamy pasta dish....
Harissa butternut and walnut lentil ragu lasagne
A delicious plant based lasagne with a Middle Eastern twist. Serves 6 INGREDIENTS ¼ butternut pumpkin, peeled and sliced into wedges...
Creamy Mushroom Carbonara
The creamiest mushroom sauce made by cooked down chestnut mushrooms and a porcini broth. All blended together with cashews to make a...
Creamy Cashew Linguine with Spinach and Zaatar Pesto
A vegan pasta dish which is so vibrant and rich with flavour, the perfect summer dinner and guaranteed to impress. A beautifully creamy...
Rigatoni with Cashew Romesco Sauce
This pasta dish can be whipped up so fast and makes a delicious and impressive dinner. It is so creamy from the addition of cashews which...
Turmeric & Ginger Laksa with Zucchini and Peanuts
This recipe is so quick to prepare, packed with zucchini, spinach in a rich coconut broth with rice noodles. Serves 2 INGREDIENTS 1...
Smokey Eggplant & Tomato Ragu with Tahini
This is probably one of my favourite dishes of all time as it combines all my favourite flavours in one and is definitely my first go-to...
Vegan Mushroom Manti with Tahini Yoghurt and Tomato Chilli Sauce
My vegan alternative for Turkish manti, dumplings traditionally filled with mince meat and served with yoghurt and a chilli butter sauce....
One Pan Orzo with Caramelised Fennel, Olives and Capers
This dish makes the perfect vegan or vegetarian dinner and can be a great crowd pleaser, as it looks so impressive to serve straight from...
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